Date: March 21, 2026 · Start: 5:00 pm
Clear, fresh, and easy to follow: In this sushi cooking class, you will learn step by step how authentic sushi is prepared. From perfectly seasoned rice to clean rolling techniques, a professional guide makes traditional methods accessible and hands-on – ideal for beginners and sushi lovers alike.
What to expect
- Basics of sushi preparation from rice to rolls
- Traditional techniques explained step by step
- Combination of classic recipes with regional and seasonal ingredients
- Shared cooking and dining experience in a relaxed atmosphere
- Location: Küchenhaus Arnstadt
Book now in the shop: After purchase, you will automatically receive your order confirmation and the course flyer as your personal admission ticket – also ideal as a gift.
Note: The number of participants is limited.